Lunch menu at Cassis Restaurant

From Thursday 4 to Wednesday 10 September

From Monday to Friday, the Cassis Restaurant in Mâcon offers a gourmet lunchtime break. Every week, the chef puts together a seasonal menu with a choice of two starters, two main courses, one cheese and two desserts.

Our rates :

Plat 16€
Entrée + Plat
OU Plat + Dessert
21€
Entrée + Plat + Dessert 26€
Cheese platter 8€
Children’s menu (under 12)
Main course + Dessert
15€
  • Lunch menu only
  • List of allergens available in the dining room

THE MENU

Line-Caught Whiting Served Cold
Radish Tartare, Shellfish Jelly / Lemon-Flavored Bresse Cream

OR

Salad of Colorful Beets
Goat Cheese Mousse / St-Point Lettuce and Pistachios

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Braised Aubrac Chuck
Corn, Onion and Caramelized Oyster Mushrooms / Rich Beef Jus

OR

Fillet of Mediterranean Seabream (Sar)
Sun Vegetables, the last of the season!!! Salicornia Vinaigrette Pickles

◊◊◊

Cheese Plate or Faisselle

◊◊◊

Black Fig Tart
Mascarpone Foam, Blueberry Sorbet

OR

Like a Peach Melba
But Not Quite…

Our rates :

Dish 15€
Starter + Main course
OR Main course + Dessert
20€
Starter + Main course + Dessert 25€
Cheese platter 8€
Children’s menu (under 12)
Main course + Dessert
15€
  • Lunch menu only
  • List of allergens available in the dining room

Gift Boxes of Cassis Restaurant

Treat your loved ones to a moment at Cassis Restaurant in Mâcon.